Back to Avondale again! This time to sample a few flavors at one of Birmingham’s local breweries, Avondale Brewing Co., and best bbq joints, Saw’s Soul Kitchen. They are right down the block from each other, and I have to say, they make a great pair.
They have crawfish boils on some Fridays and Saturdays!
Grits, fried oysters, onion rings, and collard greens.
Side of deviled eggs
Carolina dog (chili, slaw, vinegar bbq sauce)